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Air Fryer Chicken Schnitzel. Serves 2-3. Ingredients. 2-3 chicken breasts, pounded to 1/4" thickness; 1/2 c. flour; salt and pepper; 2 eggs; 3/4 c. panko bread crumbs; olive oil cooking spray; Instructions. Combine flour with salt and pepper in one bowl. Whisk eggs in another bowl and place directly next to the flour bowl.
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Mix the flour, garlic powder, salt, and pepper in another large bowl. Place chicken into the flour mixture and toss to coat. Add egg to the bowl with the chicken, split the yolk, and toss to coat. Preheat air fryer to 360°F (180°C). Place each piece of chicken schnitzel into the breadcrumbs, and turn to coat thoroughly.
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Place the chicken into the preheated air fryer basket in a single layer, then spray the tops with a light misting of olive oil spray. Cook on the air fry setting for 5 minutes at 375°F, then flip, reapply oil, and cook for an additional 3-5 more minutes, or until breading is browned and chicken reaches an internal temperature of 165°F.
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Preheat the air fryer to 400F (200C) and spray the basket with cooking oil. Once it's hot, place the chicken inside in a single layer (cook in multiple batches if needed). Air fry for 10-12 minutes, flipping halfway through. Remove the schnitzels from the air fryer and serve with your favorite side dish.
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1. Preheat the air fryer to 375 F. 2. Place a large piece of plastic wrap on a large cutting board. Lay 2 halves of chicken on the plastic wrap and cover with another piece. Using the flat side of.
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Repeat until you have coated all the chicken. Preheat the air fryer to 200°C (390°F). It should take roughly 5 minutes. Cook the chicken in batches so there is only a single layer. Lightly spray the schnitzels with cooking oil. Cook for 10 minutes, flipping halfway through.
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Start with two pieces of chicken at a time. Dredge the first piece of chicken in the arrowroot flour, shaking off excess flour. Then dip that piece into the eggs, followed by dredging it in the almond flour mixture. Dredge the second piece the same way. Fry both pieces of chicken in your air fryer for 9 minutes at 390 degrees.
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Finally, coat with seasoned bread crumbs. Preheat an air fryer to 375 degrees F (190 degrees C). Place breaded thighs in the air fryer basket, making sure they are not touching; work in batches if necessary. Mist with avocado oil and cook for 6 minutes. Flip each thigh, mist with oil, and cook an additional 3 to 4 minutes.
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Grease the air fryer basket with nonostick cooiing spray. Working in batches, fry seasoned chicken breast at 375 F (180 C) for 5 minutes, or until top is browned. Flip the chicken and with more cooking spray. Fry until browned and crispy. repeat with the remaining chicken breast. Air fryer classic chicken schnitzel recipe.
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Cook for 12-15 minutes, turning once about ¾ of the way through to ensure both sides become golden and crispy. Depending on the size of your air fryer, you may need to repeat this process until all four schnitzels are cooked. Once cooked, serve the chicken schnitzels immediately.
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It may take a little longer, but cooking schnitzel in the air fryer requires a fraction of the oil it takes to shallow-fry. Try this tasty recipe. Get at lea.
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Beat the egg in a bowl and add a pinch of salt, pepper and nutmeg. Have another large shallow dish filled with bread crumbs ready. Dip the chicken breast into the egg yolk. Now transfer the chicken to the bread crumb dish and coat generously all over till both sides are covered. Transfer the coated chicken to the air fryer and set it at 200C.
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Pass the meat through the mix of a beaten egg and cream, then roll over the meat slices on the plate with panko. Make sure that the meat is covered evenly on all sides with breadcrumbs. Pro Tip: If you want to ensure that your chicken schnitzels will be juicy on the inside, repeat the last two steps one more time.
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To air fry the schnitzel, cook for 5 minutes at 375F. Then switch the position of the trays in the air fryer oven (don't flip the chicken). Air fry the chicken an additional 5 minutes at 375F. Now, switch the position of the trays in your air fryer oven once more (again, don't flip the chicken).
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Chicken Schnitzel in the air fryer - Get the full recipe here → https://recipethis.com/chicken-schnitzel/ with step by step instructions, photos, tips and mo.
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Mix the breadcrumbs or panko, salt, and black pepper in a small bowl. In another bowl, add your egg and whisk it with a fork, add in the lemon juice. Then dip the chicken breasts into the eggs, and then dip it into the breadcrumbs (or panko) As you coat your chicken, place it into the air fryer basket. Set the temperature to 360 degrees F, air.